| Bean Creek Cookie Co. |
Betty Rupley, Sharon Klinger |
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Cookies, caramel corn |
| Bordine Farms |
Duane Bordine |
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Dahlias, cut flowers |
| Bow Wow K9 Treats |
Bridgett Cox |
Adrian, MI |
Dog Treats: Treats made with local fruits, vegetables, and meats. |
| Dave’s Honey |
David Jebb |
Saline, MI |
Raw, unheated, unfiltered honey |
| Ernst Farms |
Joan and Alvin Ernst |
Ann Arbor, MI |
All natural meats, hogs, beef, sheep and grains |
| Ferial Rewoldt |
Ferial Rewoldt |
Ann Arbor, MI |
Falafel and Hummus |
| Fluffy Bottom Farm |
Kelli Conlin |
Ann Arbor, MI |
Cheese |
| Gaskill Family Farm |
Rick and Val Gaskill |
Milan, MI |
Fruit, vegetables, jams and jellies |
| Harnois Farm |
John Harnois |
Whitmore Lake, MI |
The happiest of poultry |
| Hand and Stone Massage |
Tracy Flowers |
Ann Arbor, MI |
Providing professional spa services at affordable prices |
| La Baguette |
Suzanne Murray & Lisa Carolin |
Ann Arbor, MI |
Baguettes, brioche, madeleines |
| Laurentide Winery |
William Braymer |
Leelanau, MI |
A unique, boutique estate winery in Northern MI that grows wine from the ground up |
| Mindo Chocolate Makers |
Barbara Wilson and Joe Meza |
Dexter, MI |
Bean-to-bar chocolate maker from Dexter |
| Nemeth’s Greenhouse and Farms |
Jeffrey and Joann Nemeth |
Milan, MI |
In operation for over 80 years |
| Pastry Garden |
Pam Hennigan |
Ann Arbor, MI |
Assorted pastries, cakes, specialty cookies, biscuits and scones |
| Pregitzer Farm Market |
Wade Pregitzer |
Munith, MI |
A family owned produce and greenhouse operation in business for 10 years providing high quality produce of the season and beautiful spring flowers |
| R Farm |
Martha Dopkowski |
Milan, MI |
Chippewa Indian handcraft and jewelry, wild berries, herbs and plants |
| Robin Hills Farm |
Bee Ayer |
Chelsea, MI |
Beautiful, sustainably raised produce |
| Stone Hearth Bakery |
Adam Ulbin |
Brooklyn, MI |
Artisan breads all made from scratch |
| Saltbox Farm of Macon |
Andy BeDell |
Clinton, MI |
Organically grown produce |
| Stamatopoulos & Sons Olive Oil |
Grigorios Stamatopoulos |
Ann Arbor, MI |
Extra virgin olive oil products harvested and milled within hours from the Stamatopoulos family estate |
| Two Tracks Acres |
Stephanie Willette |
Grass Lake, MI |
Pasture raised meat |
| VanNatter Farms |
Aric VanNatter |
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Fresh produce, eggs |
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